Occupations/35-2021.00
Food Preparation Workers
Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.
Usually a high school diploma, plus some experience or short training.
AI automation risk
72%
Higher automation risk
Human characteristics
17%
Fewer uniquely human demands
Task orientation
64%
Higher automation risk
A day in this job
- Mostly routine
Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
- Mostly routine
Take and record temperature of food and food storage areas, such as refrigerators and freezers.
- Mostly routine
Remove trash and clean kitchen garbage containers.
The tasks we can read here lean routine. That sits next to the AI risk rank — it is not a forecast that the job disappears.
Core tasks
- 01Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
- 02Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
- 03Take and record temperature of food and food storage areas, such as refrigerators and freezers.
- 04Carry food supplies, equipment, and utensils to and from storage and work areas.
- 05Remove trash and clean kitchen garbage containers.
- 06Store food in designated containers and storage areas to prevent spoilage.
Model drivers (O*NET 1–5)
- Repeating same tasks3.27
- Degree of automation2.50
- Time sitting1.59
- Originality (ability)1.88
- Conflict situations1.65
- Hands-on objects/tools3.59
- Outdoors / weather1.70
- Disease exposure1.81
- Decision freedom2.93
Top abilities
- Trunk Strength3.00
- Oral Comprehension3.00
- Near Vision3.00
- Speech Recognition2.88
- Speech Clarity2.88
- Oral Expression2.88
- Manual Dexterity2.88
- Finger Dexterity2.88
Essential skills
- Reading Comprehension2.62
- Active Listening3.00
- Writing1.88
- Speaking2.88
- Mathematics2.00
- Science1.00
- Critical Thinking2.75
- Active Learning2.00
- Learning Strategies2.00
- Monitoring2.50
CIP matches
No schools in this geography
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